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Mediterranean Vineyards

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Grilled Strawberry S'mores

Grilled Strawberry S'mores
Recipe Date:
April 10, 2020
Cook Time:
Imperial (US)
  • 4 graham crackers
  • 4 large marshmallows
  • 4 large strawberries
  • 2 chocolate bars
  • 1 tbsp balsamic vinegar
  • 1 tbsp sugar

Preheat grill to high. Coat strawberries with balsamic vinegar, and roll in the sugar. Put the strawberries on a skewer and then place on a hot grill to mark, approximately 1-2 minutes. Remove from heat.

Put the marshmallows on a long stick or skewer. Hold marshmallows over the grill on high heat. Let roast until golden on all sides.

To build your s’more, put two graham crackers on a plate. Layer the each cracker with a chocolate bar, 2 marshmallows and 2 strawberries. Top with remaining 2 crackers. Lightly press the crackers down so flavors melt into each other.

Serve while still hot with a glass of 2017 Mediterranean Vineyards Amarone Zinfandel.