This very aromatic Pinot Grigio begins with white peach, soft caramel a touch of vanilla and meyer lemon. As it opens up, honeysuckle invites you in to taste a sip. The palate rounds out full of fruit, flinty, with vibrant acids mid palate and a clean finish.
This wine is perfect for summer. Throw some big “shrimp on the barbie” add some stone fruit salsa and you have a fantastic summer meal. Also fantastic with all manner of seafood from crab to grilled fish and citrusy salads.
Harvested at night, these grapes were brought in as cold fruit and early for lower brix to keep the wines light and delicate. The grapes were fermented cold and held in stainless tanks before going to bottle to preserve freshness.
Held in stainless steel tanks until bottling.